Sunday, April 29, 2012

Dessert Tacos for Cinco De Mayo (or any day!)

Dessert Tacos!
Cinnamon Sugar Dessert Tacos
Adapted from Ericasweettooth.com

Ingredients:
Flour tortillas
Cinnamon
Granulated sugar
Butter flavored spray
Tin foil

- Preheat oven to 350 degrees and line a baking sheet with tinfoil
- Take large pieces of tin foil (one for every taco you plan on making) and shape it into a thick "C"
- Mix together the cinnamon and sugar and pour onto a plate
- Spray both sides of a tortilla with the butter spray and coat both sides with cinnamon sugar
- Fold tortilla in half and place tinfoil "C" inside so the taco maintains its shape during baking
- Bake for 15 minutes, flipping them halfway through
- Allow tacos to cool completely before filling with your favorite ice cream and toppings

Strawberry and Banana "Pico de gallo"

Ingredients:
chopped strawberries
hopped bananas

Toppings:
Ice Cream
Whip Cream
Chocolate?

Dessert Taco Bar???
Endless Ideas!!!!!



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